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Author Name Sabban, Francoise; Serventi, Silvano Redon Odile;. Title The Medieval Kitchen: Recipes from France and Italy. Binding Hardcover Book Condition f/f Publisher University Of Chicago Press, 1998. ISBN Number 0226706842 / 9780226706849 Seller ID 35345 A fine copy in a fine dust jacket
medieval cookbook 0226706842
Price =
60.00 USD |
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